Development of an ultrasensitive ic-ELISA and immunochromatographic strip assay for the simultaneous detection of florfenicol and thiamphenicol in eggs-Reference-Cited by-同舟云学术

Development of an ultrasensitive ic-ELISA and immunochromatographic strip assay for the simultaneous detection of florfenicol and thiamphenicol in eggs

Published:2017-11-06 Issue:1 Volume:29 Page:254-266
ISSN:0954-0105
Container-title:Food and Agricultural Immunology
language:en
Short-container-title:Food and Agricultural Immunology

Author:

Lei Xianlu¹²,Xu Liguang¹²,Song Shanshan¹²,Liu Liqiang¹²,Kuang Hua¹²

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, People’s Republic of China

2. Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu, People’s Republic of China

Funder

Natural Science Foundation of Jiangsu Province and MOF

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Immunology,Food Science

Link

https://tandfonline.com/doi/pdf/10.1080/09540105.2017.1371114

Reference34 articles.

1. Development and Validation of a Sensitive Indirect Competitive Enzyme-Linked Immunosorbent Assay for the Screening of Florfenicol and Thiamphenicol in Edible Animal Tissue and Feed

2. European Commission. (2010). Commission regulation

3. (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin. Off J Eur Union. L, 15(1).

4. Approaches for the simultaneous detection of thiamphenicol, florfenicol and florfenicol amine using immunochemical techniques

5. Development of an immunochromatographic strip assay for ractopamine detection using an ultrasensitive monoclonal antibody

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