A Review of Epidemiological Studies in Latin American Fishing

Author:

Jensen Olaf123ORCID,Flores Agnes45,Bygvraa Despena Andrioti1,Baygi Fereshteh1,Charalambous George36

Affiliation:

1. Centre of Maritime Health and Society, Institute of Public Health, Esbjerg, University of Southern Denmark

2. Faculty of Health Sciences, University de Panamá, Panamá, Rep. of Panama

3. Frederick University, School of Health Sciences, Nicosia, Cyprus

4. Caja Seguro Social, Vacamonte Rep. of Panama

5. Universidad Metropolitana de Educación Ciencia y Technología. Facultad de las Ciencias y Tecnología, Panamá, Rep. of Panama

6. Hippokration Hospital, Athens, Greece

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health

Reference47 articles.

1. Health status and occupational risk factors in Greek small fisheries workers

2. Analysis of occupational injuries in the sea fishing industry according to the type of fishery and the fishing activity

3. Hazardous occupations in Great Britain

4. FAO Fisheries & Aquaculture. Regional fishery bodies summary descriptions - Latin American organization for fisheries development (OLDEPESCA) [Internet]. [cited 2018 Dec 15]. Available from: http://www.fao.org/fishery/rfb/oldepesca/en

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