Health-Related Exposures and Conditions among US Fishermen-Reference-Cited by-同舟云学术

Health-Related Exposures and Conditions among US Fishermen

Author:

Doza Solaiman¹^ORCID,Bovbjerg Viktor E.²,Vaughan Amelia¹,Nahorniak Jasmine S.³^ORCID,Case Samantha⁴^ORCID,Kincl Laurel D.¹^ORCID

Affiliation:

1. Program in Environmental and Occupational Health, Oregon State University College of Public Health and Human Sciences, Corvallis, Oregon, USA

2. Program in Epidemiology, Oregon State University College of Public Health and Human Sciences, Corvallis, Oregon, USA

3. Program in Ocean Ecology and Biogeochemistry, College of Earth, Ocean, and Atmospheric Sciences, Corvallis, Oregon, USA

4. Western States Division, National Institute for Occupational Safety and Health, Anchorage, Alaska, USA

Funder

National Institute for Occupational Safety and Health under

National Institute for Occupational Safety and Health

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health

Link

Reference38 articles.

5. What is total worker health? | NIOSH | CDC [Internet]. 2020 [cited 2020 Nov 16]. Available from: https://www.cdc.gov/niosh/twh/totalhealth.html.

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