Active Volatile Constituents in Perilla frutescens Essential Oils and Improvement of Antimicrobial and Anti-Inflammatory Bioactivity by Fractionation

Author:

Lin Li-Yun1,Peng Chiung-Chi2,Wang Hui-Er1,Liu Yen-Wei3,Shen Kun-Hung4,Chen Kuan-Chou256,Peng Robert Y.3

Affiliation:

1. Department of Food And Applied Technology, Hungkuang University, 34 Chung-Chie Rd., Shalu County, Taichung City, 43302 Taiwan

2. Graduate Institute of Clinical Medicine, Taipei Medical University, 250 Wu-Xing St., Taipei, Taiwan 11031

3. Research Institute of Biotechnology, Hungkuang University, 34 Chung-Chie Rd., Shalu County, Taichung City, 43302 Taiwan

4. Center for General Education, Southern Taiwan University of Science and Technology, Tainan, Taiwan

5. Department of Urology, Taipei Medical University Shuang-Ho Hospital, 291, Zhongzheng Rd., Zhonghe, Taipei, Taiwan 23561

6. Department of Urology, School of Medicine, College of Medicine, Taipei Medical University, 250, Wu-shing St., Taipei, Taiwan 11031

Publisher

Informa UK Limited

Subject

Organic Chemistry,Biochemistry,Analytical Chemistry

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