Seasonal Variation in Chemical Composition, Antibacterial and Antioxidant Activities of the Essential Oil of Leaves ofSalvia officinalis(Sage) from Kashmir, India-Reference-Cited by-同舟云学术

Seasonal Variation in Chemical Composition, Antibacterial and Antioxidant Activities of the Essential Oil of Leaves ofSalvia officinalis(Sage) from Kashmir, India

Published:2016-07-03 Issue:5 Volume:19 Page:1129-1140
ISSN:0972-060X
Container-title:Journal of Essential Oil Bearing Plants
language:en
Short-container-title:Journal of Essential Oil Bearing Plants

Author:

Bhat Gulzar¹,Rasool Shahid¹,Shakeel-u-Rehman ¹,Ganaie Mudasar²,Qazi Parvaiz H.¹,Shawl Abdul S.¹

Affiliation:

1. Natural Products Chemistry Division, CSIR-Indian Institute of Integrative Medicine, Srinagar, Kashmir 190005, India

2. Phytochemistry Laboratories, Centre of Research for Development, University of Kashmir, Srinagar, Kashmir 190006, India

Publisher

Informa UK Limited

Subject

Organic Chemistry,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/0972060X.2016.1211491

Reference38 articles.

1. Salvia (Lamiaceae) is not monophyletic: implications for the systematics, radiation, and ecological specializations of Salvia and tribe Mentheae

2. Radical Scavenging and Reducing Power of Salvia mirzayanii Subfractions

3. Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.

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