Chemical and Biological Characteristics of Essential Oil ofRosmarinus officinalisCultivated in Djerba-Reference-Cited by-同舟云学术

Chemical and Biological Characteristics of Essential Oil ofRosmarinus officinalisCultivated in Djerba

Published:2010-01 Issue:4 Volume:13 Page:398-411
ISSN:0972-060X
Container-title:Journal of Essential Oil Bearing Plants
language:en
Short-container-title:Journal of Essential Oil Bearing Plants

Author:

Akrout Ahmed,Hajlaoui Hafedh,Mighri Hédi,Najjaa Hanene,Jani Hajer El,Zaidi Slah,Neffati Mohamed

Publisher

Informa UK Limited

Subject

Organic Chemistry,Biochemistry,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/0972060X.2010.10643841

Reference3 articles.

1. Le Floc’h, E. (1983).Contribution of the ethnobotanical study of the Tunisian flora. Eds Ministry of the Higher Education and Scientific Research, Tunis, Tunisia (in French).

2. Oury, P. (1984).Encyclopedia of medicinal plants and flowers, vol IV. Eds Alliance, Paris, France (in French).

3. Shibamoto, T. (1987).Retention indices in essential oils analysis. In Capillary Gas Chromatography in Essential Oil Analysis; Sandra, P., Bicchi, C., eds. Dr Alfred Heuthig Verlag, Heidelberg.

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