Effect of Shatangju (Citrus reticulataBlanco) Essential Oil on Spore Germination and Mycelium Growth ofPenicillium digitatumandP. italicum
Author:
Publisher
Informa UK Limited
Subject
Organic Chemistry,Biochemistry,Analytical Chemistry
Link
http://www.tandfonline.com/doi/pdf/10.1080/0972060X.2012.10644111
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Citrus lemon (Citrus limon (L.) Burm. f. cv. Eureka) essential oil controls blue mold in citrus by damaging the cell membrane of Penicillium italicum;LWT;2023-10
2. Potential Control of Postharvest Fungal Decay of Citrus Fruits by Crude or Photochemically Changed Essential Oils – a Review;Food Reviews International;2023-04-26
3. Separation of Citrus Essential Oil and Hesperidin from Citrus Peel Through Combined Mixed-Solvent and Multi-Phase Salting Out Extraction;Journal of Essential Oil Bearing Plants;2022-07-04
4. Essential Oils in Citrus Fruit Ripening and Postharvest Quality;Horticulturae;2022-04-30
5. Efficacy of Orange Essential Oil and Citral after Exposure to UV-C Irradiation to Inhibit Penicillium digitatum in Navel Oranges;Horticulturae;2020-12-14
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