Optimization of Selenium-Enriched Mycelium ofLentinula edodes(Berk.) Pegler as a Food Supplement-Reference-Cited by-同舟云学术

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Optimization of Selenium-Enriched Mycelium ofLentinula edodes(Berk.) Pegler as a Food Supplement

Published:2010-05-28 Issue:2 Volume:24 Page:180-196
ISSN:0890-5436
Container-title:Food Biotechnology
language:en
Short-container-title:Food Biotechnology

Author:

Turło Jadwiga,Gutkowska Bożenna,Herold Franciszek,Klimaszewska Marzenna,Suchocki Piotr

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1080/08905436.2010.482446

Reference45 articles.

1. (1→3)-β-d-Glucans as biological response modifiers: a review of structure-functional activity relationships

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. http://www.ukaazpublications.com/publications/?smd_process_download=1&download_id=10935;Annals of Phytomedicine An International Journal;2024-07

2. Heterotrophic Selenium Incorporation into Chlorella vulgaris K-01: Selenium Tolerance, Assimilation, and Removal through Microalgal Cells;Foods;2024-01-26

3. Myco‐remediation of selenium contaminated environment and future prospects: An overview;Environmental Quality Management;2023-12-07

4. Optimization of Se- and Zn-Enriched Mycelium of Lentinula edodes (Berk.) Pegler as a Dietary Supplement with Immunostimulatory Activity;Nutrients;2023-09-16

5. Bioconversion of inorganic selenium to less toxic selenium forms by microbes: A review;Frontiers in Bioengineering and Biotechnology;2023-03-13

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