“Zebrafish as an animal model for food safety research: trends in the animal research”

Author:

Bailone Ricardo Lacava12ORCID,Aguiar Luís Kluwe de3,Roca Roberto de Oliveira4ORCID,Borra Ricardo Carneiro5ORCID,Corrêa Tatiana5,Janke Helena5,Fukushima Hirla Costa Silva6

Affiliation:

1. Department of Federal Inspection Service, Ministry of Agriculture, Livestock and Supply of Brazil, Federal Inspection Service, São Carlos, Brazil

2. Food Technology, Universidade Estadual Paulista Julio de Mesquita Filho, Sao Paulo, Brazil

3. Department of Food Technology and Innovation, Harper Adams University, Edgmond, United Kingdom of Great Britain and Northern Ireland

4. Department of Food Economics, Sociology and Technology, Universidade Estadual Paulista Julio de Mesquita Filho, Sao Paulo, Brazil

5. Department of Genetic and Evolution, Federal University of São Carlos, São Carlos, Brazil

6. Center of Biological and Health Sciences, Universidade Federal de Sao Carlos, Sao Carlos, Brazil

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

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