Adherence to the Mediterranean diet pattern among university staff: a cross-sectional web-based epidemiological study in Southern Italy-Reference-Cited by-同舟云学术

Adherence to the Mediterranean diet pattern among university staff: a cross-sectional web-based epidemiological study in Southern Italy

Published:2019-11-05 Issue:5 Volume:71 Page:581-592
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Caparello Giovanna¹,Galluccio Angelo¹,Giordano Cinzia¹²,Lofaro Danilo³⁴,Barone Ines¹,Morelli Catia¹,Sisci Diego¹²,Catalano Stefania¹²,Andò Sebastiano¹²,Bonofiglio Daniela¹²^ORCID

Affiliation:

1. Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, Rende, Italy;

2. Centro Sanitario, University of Calabria, Rende, Italy;

3. deHealth Lab, DIMEG, University of Calabria, Rende, Italy;

4. Department of Nephrology, Dialysis and Transplantation, Kidney and Transplantation Research Center, Annunziata Hospital, Cosenza, Italy

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2019.1686753

Reference44 articles.

1. Endemic goiter in Calabria: Etiopathogenesis and thyroid function

2. Mediterranean diet pyramid today. Science and cultural updates

3. Is the Mediterranean lifestyle still a reality? Evaluation of food consumption and energy expenditure in Italian and Spanish university students

4. Choosing a healthy and sustainable diet: A three-level approach for understanding the drivers of the Italians' dietary regime over time

5. Response rate differences between web and alternative data collection methods for public health research: a systematic review of the literature

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