How does scientific information reach the consumer? A case study among students into providing verbal information on dietary supplements at point of purchase-Reference-Cited by-同舟云学术

How does scientific information reach the consumer? A case study among students into providing verbal information on dietary supplements at point of purchase

Published:2020-09-09 Issue:3 Volume:72 Page:402-417
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Lenssen Karin G. M.¹²^ORCID,Bast Aalt²,de Boer Alie¹²

Affiliation:

1. Food Claims Centre Venlo, Maastricht University, Venlo, the Netherlands

2. University College Venlo, Maastricht University, Venlo, the Netherlands

Funder

Dutch province of Limburg

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2020.1817344

Reference56 articles.

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3. Scientific assessments in European food law: Making it future-proof

4. Demanding safe foods – Safety testing under the novel food regulation (2015/2283)

5. Dietary supplement intake during pregnancy; better safe than sorry?

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