Nutrient intake in school-aged children with food allergies: a case-control study-Reference-Cited by-同舟云学术

Nutrient intake in school-aged children with food allergies: a case-control study

Published:2021-09-09 Issue: Volume: Page:1-8
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

D'Auria Enza¹,Pendezza Erica¹,Leone Alessandro²^ORCID,Riccaboni Francesca¹,Bosetti Alessandra¹,Borsani Barbara¹,Zuccotti GianVincenzo¹,Bertoli Simona²^ORCID

Affiliation:

1. Pediatric Department, Vittore Buzzi Children's Hospital, University of Milan, Milan, Italy

2. International Center for the Assessment of Nutritional Status (ICANS), Department of Food, Environmental and Nutritional Sciences (DeFENS), Università di Milano, Milan, Italy

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2021.1975658

Reference49 articles.

1. BDA 2020. [Accessed 2020 Nov 7]. http://www.bda-ieo.it/wordpress/?page_id=96

2. The Effects of Dietary Counseling on Children with Food Allergy: A Prospective, Multicenter Intervention Study

3. Impact of elimination diets on growth and nutritional status in children with multiple food allergies

4. Protein intake trends and conformity with the Dietary Reference Intakes in the United States: analysis of the National Health and Nutrition Examination Survey, 2001–2014

5. Nutritional status and food intake of children with cow's milk allergy

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1. Diet Diversity and Anthropometry Amongst Children and Adolescents With Food or Respiratory Allergies;Journal of the Academy of Nutrition and Dietetics;2024-08

2. The contribution of milk substitutes to the nutritional status of children with cow's milk allergy;Pediatric Allergy and Immunology;2024-07

3. Re‐evaluation of calcium carbonate (E 170) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation as food additive for uses in foods for all population groups;EFSA Journal;2023-07

4. Antioxidant potential of the diet in Italian children with food allergies;Frontiers in Nutrition;2023-03-16

5. Cow's milk allergy in children impacts parental or caregiver calcium intake;Nutrition Research;2023-02