Exploring the impact of impulsivity and indulgent consumption on eating patterns of Chinese consumers
Author:
Affiliation:
1. Rural Economy, Environment & Society, Scotland’s Rural College (SRUC), Edinburgh, UK
2. School of GeoSciences, University of Edinburgh, Edinburgh, UK
Publisher
Informa UK Limited
Link
https://www.tandfonline.com/doi/pdf/10.1080/09637486.2024.2368840
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2. Delay discounting and intake of ready-to-eat and away-from-home foods in overweight and obese women
3. Inhibiting Food Reward: Delay Discounting, Food Reward Sensitivity, and Palatable Food Intake in Overweight and Obese Women
4. Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK
5. Impulsiveness subtraits: arousal and information processing;Barratt ES.;Motiv Emot Person,1985
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