Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss)-Reference-Cited by-同舟云学术

Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss)

Published:2017-08-31 Issue:3 Volume:69 Page:318-333
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Ceppa Florencia¹,Faccenda Filippo²,De Filippo Carlotta³,Albanese Davide⁴,Pindo Massimo⁵,Martelli Roberta⁶,Marconi Paola⁷,Lunelli Fernando²,Fava Francesca¹,Parisi Giuliana⁶^ORCID

Affiliation:

1. Department of Food Quality and Nutrition, Nutrition and Nutrigenomics Unit, Research and Innovation Center, Fondazione Edmund Mach, Trento, Italy;

2. Technology Transfer Centre, Experiment and Technological Services Department, Fondazione Edmund Mach, Trento, Italy;

3. Institute of Biometeorology, National Research Council (IBIMET-CNR), Firenze, Italy;

4. Computational Biology Department, Research and Innovation Center, Fondazione Edmund Mach, Trento, Italy;

5. Genomics Platform, Genomics and Biology of Fruit Crop Department, Research and Innovation Center, Fondazione Edmund Mach, Trento, Italy;

6. Department of Agri-Food Production and Environmental Sciences, Section of Animal Sciences, University of Firenze, Firenze, Italy;

7. Istituto Zooprofilattico Sperimentale del Lazio e della Toscana M. Aleandri, Firenze, Italy

Funder

Autonomous Province of Trento

A.W.P. International

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2017.1370699

Reference81 articles.

1. Dietary synbiotic application modulates Atlantic salmon (Salmo salar) intestinal microbial communities and intestinal immunity

2. MICCA: a complete and accurate software for taxonomic profiling of metagenomic data

3. The effect of an essential oil combination derived from selected herbs growing wild in Turkey on broiler performance

4. The effect of diets supplemented with thyme essential oils and rosemary extract on the deterioration of farmed gilthead seabream (Sparus aurata) during storage on ice

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