Can herb-clover mixes compensate for the lack of milk in the diet of early-weaned lambs?
Author:
Affiliation:
1. School of Agriculture and the Environment, College of Science, Massey University, Palmerston North, New Zealand
Funder
Beef + Lamb New Zealand
Massey University
Publisher
Informa UK Limited
Subject
Plant Science,Soil Science,Agronomy and Crop Science,Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1080/00288233.2018.1549083
Reference42 articles.
1. Barnicoat CR. 1952. Milk production of the ewe: New Zealand Society of Animal Production. 12:115–120.
2. The performance of single-rearing ewes and their lambs offered ryegrass pasture or herb–clover mix during lactation
3. Grazing alternative herbages in lactation increases the liveweight of both ewe lambs and their progeny at weaning
4. A review of the use of chicory, plantain, red clover and white clover in a sward mix for increased sheep and beef production
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Delayed weaning improves the growth of lambs grazing chicory (Cichorium intybus) pastures;Small Ruminant Research;2021-11
2. Pre-Exposure of Early-Weaned Lambs to a Herb-Clover Mix Does Not Improve Their Subsequent Growth;Animals;2020-08-05
3. Lambs Weaned Early onto a Herb-Clover Mix Have the Potential to Grow at a Similar Rate to Unweaned Lambs on a Grass-Predominant Pasture;Animals;2020-04-02
4. Triplet lambs and their dams – a review of current knowledge and management systems;New Zealand Journal of Agricultural Research;2019-05-22
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