Influence of weaning age, management, and slaughter age on export lamb carcass production and slipe wool weights
Author:
Publisher
Informa UK Limited
Subject
Plant Science,Soil Science,Agronomy and Crop Science,Animal Science and Zoology
Link
http://www.tandfonline.com/doi/pdf/10.1080/00288233.1980.10417866
Reference18 articles.
1. Milk secretion studies with New Zealand Romney ewes: Parts V–XI
2. The effect of early weaning on the concentrations of non-esterified fatty acids and glucose in the plasma of lambs
3. Lactation performance, growth, and carcass composition of sheep
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