The Effects of Adding Soluble Salts to the Casing Layer on The Yield and Size of Cultivated Mushrooms-Reference-Cited by-同舟云学术

The Effects of Adding Soluble Salts to the Casing Layer on The Yield and Size of Cultivated Mushrooms

Published:1961-01 Issue:2 Volume:36 Page:145-148
ISSN:0022-1589
Container-title:Journal of Horticultural Science
language:en
Short-container-title:Journal of Horticultural Science

Author:

Flegg P. B.

Publisher

Informa UK Limited

Subject

Plant Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/00221589.1961.11514009

Reference3 articles.

1. Flegg, P. B. (1958). Some aspects of the casing layer in relation to fruiting of the cultivated mushroom. Rep. Glasshouse Crops Res. Inst., 1956, 93–105.

2. Flegg, P. B. (1959). Some aspects of the compost and casing layer in relation to fruiting of the cultivated mushroom. Rep. Glasshouse Crops Res. Inst., 1957, 108–15.

3. Flegg, P. B., andWyatt, I. J. (1959). Some effects of salt on mushroom pests and diseases. Rep. Glasshouse Crops Res. Inst., 1958, 89–91.

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