Chemical Analysis and Taste Panel Evaluation of the Fruit Quality of Valencia Late Oranges on Two Rootstocks

Author:

Baldry Jane,Dougan J.,Shaked A.,Bar-Akiva A.

Publisher

Informa UK Limited

Subject

Plant Science

Reference4 articles.

1. BURKE, J. H. (1967). The commercial citrus regions of the world. In:The citrus industry, 1(Revised edition), University of California, Riverside.

2. BITTERS, W. P. (1972). Reaction of some new citrus hybrids and citrus introductions as rootstocks to inoculations with tristeza virus in California.Proceedings of 5th Conference, International Organisation of Citrus Virologists, University of Florida, Gainsville.

3. HODGSON, R. W. (1967). Horticultural varieties of citrus. In:The citrus industry, 1(Revision edition), University of California, Riverside.

4. SNAKED, A. and ASHKENAZY, S. (1979). Panel tests and chemical analyses of various citrus scion-rootstock combinations.Israel Ministry of Agriculture Bulletin, ‘Hebrew’.

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