Effect of dietary fibre and indigestible markers on the apparent total tract digestibility of gross energy and nutrients, and indigestible marker recovery in diets fed to growing pigs
Author:
Affiliation:
1. State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences, Beijing P. R. China
2. Institute of Animal Science and Veterinary, Tianjin Academy of Agricultural Sciences, Tianjin, P. R. China
Funder
National Natural Science Foundation of China
Agricultural Science and Technology Innovation Program for Chinese Academy of Agricultural Science
Fundamental Research Funds for the Chinese Academy of Agricultural Science
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology,General Medicine
Link
https://www.tandfonline.com/doi/pdf/10.1080/1745039X.2021.2018922
Reference23 articles.
1. Adeola O, Lewis A, Southern L. 2001. Digestion and balance techniques in pigs. Washington (DC, USA): CRC Press; p. 903–916.
2. The effect of housing system on apparent digestibility in pigs, using the classical and marker (chromic oxide, acid-insoluble ash) techniques, in relation to dietary composition
3. Viscous and fermentable nonstarch polysaccharides affect intestinal nutrient and energy flow and hindgut fermentation in growing pigs1
4. Effect of graded levels of fiber from alfalfa meal on intestinal nutrient and energy flow, and hindgut fermentation in growing pigs1
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