On-farm cocoa yields increase with canopy cover of shade trees in two agro-ecological zones in Ghana-Reference-Cited by-同舟云学术

On-farm cocoa yields increase with canopy cover of shade trees in two agro-ecological zones in Ghana

Published:2018-04-05 Issue:5 Volume:11 Page:435-445
ISSN:1756-5529
Container-title:Climate and Development
language:en
Short-container-title:Climate and Development

Author:

Asare Richard¹²,Markussen Bo³,Asare Rebecca Ashley⁴⁵,Anim-Kwapong Gilbert⁶,Ræbild Anders²

Affiliation:

1. International Institute of Tropical Agriculture, Accra, Ghana

2. Department of Geosciences & Natural Resource Management, University of Copenhagen, Copenhagen, Denmark

3. Laboratory of Applied Statistics, Department of Mathematical Sciences, University of Copenhagen, Copenhagen, Denmark

4. Nature Conservation Research Centre, Accra, Ghana

5. Forest Trends, Washington, DC, USA

6. Cocoa Research Institute of Ghana, Tafo, Ghana

Publisher

Informa UK Limited

Subject

Development,Geography, Planning and Development,Global and Planetary Change

Link

https://www.tandfonline.com/doi/pdf/10.1080/17565529.2018.1442805

Reference58 articles.

1. Adu, S. V. (1992). Soils of the Kumasi region, Ashanti region, Ghana (Memoir no. 8). Accra: Ghana Soil Research Institute, p. 141.

2. Adu-Ampomah, Y., Frimpong, E. B., Abitey, M. A., Ofori-Frimpong, K., Opoku, G. & Yeboah, S. B. (1998). Occurrence and distribution of light crop (category G) beans in the main crop season (Technical report). Accra: Ghana Cocoa Board, p. 24.

3. The end of the first cocoa shade and manurial experiment at the Cocoa Research Institute of Ghana

4. Twenty Years' Results from a Shade and Fertilizer Trial on Amazon Cocoa (Theobroma cacao) in Ghana

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