Farmers, food and climate change: ensuring community-based adaptation is mainstreamed into agricultural programmes-Reference-Cited by-同舟云学术

Farmers, food and climate change: ensuring community-based adaptation is mainstreamed into agricultural programmes

Published:2014-10-02 Issue:4 Volume:6 Page:318-328
ISSN:1756-5529
Container-title:Climate and Development
language:en
Short-container-title:Climate and Development

Author:

Wright Helena,Vermeulen Sonja,Laganda Gernot,Olupot Max,Ampaire Edidah,Jat M.L.

Publisher

Informa UK Limited

Subject

Development,Geography, Planning and Development,Global and Planetary Change

Link

http://www.tandfonline.com/doi/pdf/10.1080/17565529.2014.965654

Reference75 articles.

1. Adaptation to climate change in the developing world

2. AEC. (2011). Farmer field schools in the agricultural extension component (AEC). Retrieved September 22, 2013, from http://bangladesh.ipm-info.org/library/documents/aec_ffs_process_documentation.pdf

3. Adapting food systems of the Indo-Gangetic plains to global environmental change: key information needs to improve policy formulation

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