An evaluation of the antioxidant potential and <i>in vitro</i> enzyme inhibition profile of selected bryophytes from Northeast Anatolia (Türkiye)-Reference-Cited by-同舟云学术

An evaluation of the antioxidant potential and in vitro enzyme inhibition profile of selected bryophytes from Northeast Anatolia (Türkiye)

Published:2024-02-07 Issue: Volume: Page:1-13
ISSN:0739-1102
Container-title:Journal of Biomolecular Structure and Dynamics
language:en
Short-container-title:Journal of Biomolecular Structure and Dynamics

Author:

Yildirim Akatin Melike¹,Ayaz Faik Ahmet²,Boyraci Gulsum Merve¹,Er Kemal Mehtap¹,Batan Nevzat³,Colak Nesrin²

Affiliation:

1. Macka Vocational School, Karadeniz Technical University, Trabzon, Türkiye

2. Faculty of Science, Department of Biology, Karadeniz Technical University, Trabzon, Türkiye

3. Faculty of Science, Department of Molecular Biology and Genetics, Karadeniz Technical University, Trabzon, Türkiye

Funder

The Scientific and Technological Research Council of Turkey

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/07391102.2024.2313155

Reference55 articles.

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3. Separation, Characterization, and Quantitation of Phenolic Acids in a Little-Known Blueberry (Vaccinium arctostaphylos L.) Fruit by HPLC-MS

4. The bryophyte checklist for Trabzon province of Turkey;Batan N.;3rd International Turkish World Engineering and Science Congress,2021

5. Determination of the Antioxidant Capacity of Red Fruits by Miniaturized Spectrophotometry Assays

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