Comprehensive amino acid composition analysis of seed storage proteins of cereals and legumes: identification and understanding of intrinsically disordered and allergenic peptides-Reference-Cited by-同舟云学术

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Comprehensive amino acid composition analysis of seed storage proteins of cereals and legumes: identification and understanding of intrinsically disordered and allergenic peptides

Published:2024-01-04 Issue: Volume: Page:1-13
ISSN:0739-1102
Container-title:Journal of Biomolecular Structure and Dynamics
language:en
Short-container-title:Journal of Biomolecular Structure and Dynamics

Author:

Sharma Pratibha¹²,Malhotra Lakshay²³,Dhamija Rajinder K.⁴

Affiliation:

1. Human Behaviour Department, Institute of Human Behaviour and Allied Sciences, New Delhi, India

2. Department of Biophysics, All India Institute of Medical Sciences, New Delhi, India

3. Department of Biochemistry, Sri Venkateswara College, University of Delhi, New Delhi, India

4. Institute of Human Behaviour and Allied Sciences, Delhi, India

Funder

Department of Health Research, Ministry of Health & Family Welfare

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/07391102.2023.2300126

Reference57 articles.

1. A high resolution1H magic angle spinning NMR study of a high-Mr subunit of wheat glutenin

2. Stability of food allergens to digestion in vitro

3. Protein digestibility and relevance to allergenicity.

4. Identification of IgE-binding epitopes on gliadins for patients with food allergy to wheat

5. FTIR and NMR studies on the hydration of a high-Mr subunit of glutenin

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