Protective effects of resveratrol and avocado oil against paracetamol-induced hepatotoxicity in rats-Reference-Cited by-同舟云学术

Protective effects of resveratrol and avocado oil against paracetamol-induced hepatotoxicity in rats

Published:2021-04-08 Issue: Volume: Page:1-9
ISSN:0148-0545
Container-title:Drug and Chemical Toxicology
language:en
Short-container-title:Drug and Chemical Toxicology

Author:

Gokkaya Erdi Onur¹^ORCID,Yesilot Sukriye²^ORCID,Ozgocmen Meltem³^ORCID,Aslankoc Rahime⁴^ORCID,Aydin Acar Cigdem²^ORCID

Affiliation:

1. Department of Health and Biomedical Sciences, Burdur Mehmet Akif Ersoy University, Burdur, Turkey

2. Bucak School of Health, Department of Nursing, Burdur Mehmet Akif Ersoy University, Burdur, Turkey

3. Department of Histology and Embryology, Faculty of Medicine, Suleyman Demirel University, Burdur, Turkey

4. Department of Physiology, Faculty of Medicine, Suleyman Demirel University, Burdur, Turkey

Funder

Burdur Mehmet Akif Ersoy University Scientific Research Rrojects Unit

Publisher

Informa UK Limited

Subject

Chemical Health and Safety,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pharmacology,Toxicology,General Medicine

Link

https://www.tandfonline.com/doi/pdf/10.1080/01480545.2021.1908716

Reference52 articles.

1. Protective effects of curcumin and silymarin against paracetamol induced hepatotoxicity in adult male albino rats

2. The potential protective role of folic acid against acetaminophen-induced hepatotoxicity and nephrotoxicity in rats

3. Therapeutic potential of resveratrol: the in vivo evidence

4. The impact of lymphocyte isolation on induced DNA damage in human blood samples measured by the comet assay

5. Lessons from look-back in acute liver failure? A single centre experience of 3300 patients

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