New mould starter cultures by genetic modification
Author:
Affiliation:
1. a Bundesanstalt für Fleischforschung , Institut für Mikroblologie, Toxikologie und Histologle , E.C. Baumannstr. 20, Kulmbach , 8650 , FRG
Publisher
Informa UK Limited
Subject
Applied Microbiology and Biotechnology,Food Science,Biotechnology
Link
https://www.tandfonline.com/doi/pdf/10.1080/08905439009549762
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