Author:
Cuero R.G.,Osuji G.,Duffus E.
Subject
Applied Microbiology and Biotechnology,Food Science,Biotechnology
Reference14 articles.
1. Bernasconi, P., Esquerre‐Tugaye, M.T., Jolies, P., Pilet, P.E., Roby, D. and Toppan, A. 1986.Chitin in Nature and Technology, Edited by: Muzzarelli, R.A.A., Jeauniaux, C. and Gooday, G.W. 83–91. New York: Plenum Press.
2. Localization of Fungal Components in the Pea-Fusarium Interaction Detected Immunochemically with Anti-chitosan and Anti-fungal Cell Wall Antisera
3. A method for the extraction of chlorophyll from leaf tissue without maceration
4. Carboxymethylated chitins and chitosans
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献