Influence of Alcohol Organic Modifiers Upon the Association Constants and Retention Mechanism for Aromatic Compounds in Micellar Liquid Chromatography-Reference-Cited by-同舟云学术

Influence of Alcohol Organic Modifiers Upon the Association Constants and Retention Mechanism for Aromatic Compounds in Micellar Liquid Chromatography

Published:1996-06 Issue:11 Volume:19 Page:1757-1776
ISSN:1082-6076
Container-title:Journal of Liquid Chromatography & Related Technologies
language:en
Short-container-title:Journal of Liquid Chromatography & Related Technologies

Author:

García M. Angeles¹,Marina M. Luisa¹

Affiliation:

1. a Departamento de Química Analitica Facultad de Ciencias , Universidad de Alcalá de Henares , 28871, Alcalá de Henares, (Madrid), Spain

Publisher

Informa UK Limited

Subject

Clinical Biochemistry,Pharmaceutical Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826079608014003

Reference36 articles.

1. Ordered Media in Chemical Separations

2. Partitioning behavior of solutes eluted with micellar mobile phases in liquid chromatography

3. Model for micellar effects on liquid chromatography capacity factors and for determination of micelle-solute equilibrium constants

4. Micellar liquid chromatography. Retention study of solutes of various polarities

5. Determination of the micelle-solute association constants of some benzene and naphthalene derivatives by micellar high performance liquid chromatograph

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