RIB ORIENTATION EFFECTS ON HEAT TRANSFER PERFORMANCE IN FORCED CONVECTIVE BOILING

Author:

AKHANDAI M. A. R.1,JAMES D. D.2

Affiliation:

1. a Department of Mechanical Engineering , BUET , Dhaka, 1000, Bangladesh

2. b Department of Mechanical Engineering , UMIST , Manchester, M60 IQD, U.K

Publisher

Informa UK Limited

Subject

General Chemical Engineering,General Chemistry

Reference7 articles.

1. Akhanda , M. A. R. , Enhanced Heat Transfer in Flow Boiling , Ph.D. Thesis , University of Manchester , U.K. ( 1985 ) .

2. Akhanda , M. A. R. , and James , D. D. , Enhanced Heat Transfer From Artificially Prepared Ribbed Surfaces in Flow Boiling , 11th Annual Research Meeting on Heat Transfer and Catalysis and Catalytic Reaction, Institute of Chemical Engineers (IChemE) , University of Bath , U.K. ( 1984a ) .

3. Akhanda , M. A. R. , and James , D.D. , Forced Convection Boiling From Roughened Surfaces , 11th Annual Research Meeting on Heat Transfer and Catalysis and Catalytic Reaction. Institute of Chemical Engineers (IChemE) , University of Bath , U.K. ( 1984b ) .

4. An Experimental Study of the Relative Effects of Transverse and Longitudinal Ribbing of the Heat Transfer Surface in Forced Convective Boiling

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