Risk perception and production risk in seaweed aquaculture-Reference-Cited by-同舟云学术

Risk perception and production risk in seaweed aquaculture

Published:2024-04-27 Issue: Volume: Page:1-29
ISSN:1365-7305
Container-title:Aquaculture Economics & Management
language:en
Short-container-title:Aquaculture Economics & Management

Author:

Salazar César¹²³,Jaime Marcela⁴⁵,Cárdenas Roberto⁶,Hernández Francisco⁷

Affiliation:

1. Departamento de Gestión Empresarial, Facultad de Ciencias Empresariales, University of Bio-Bio, Concepción, Chile

2. Research Nucleus on Environmental and Natural Resource Economics (NENRE EfD-Chile), Concepción, Chile

3. Centro de Estudios de Ñuble (CEÑ) and Interdisciplinary Center for Aquaculture Research (INCAR), Concepción, Chile

4. Escuela de Administración y Negocios, University of Concepción, Concepción, Chile

5. Research Nucleus on Environmental and Natural Resource Economics (NENRE EfD-Chile), and Centre of Applied Ecology and Sustainability (CAPES), Concepción, Chile

6. Fisheries and Aquatic Sciences, School of Forest, Fisheries & Geomtaic Sciences, University of Florida, USA

7. Departamento de Economía y Finanzas, University of Bio-Bio, Chile

Funder

CAPES

INCAR

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/13657305.2024.2342270

Reference84 articles.

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2. Production Risk and Technical Efficiency of Tilapia Aquaculture in Bangladesh

3. Development of seaweed cultivation in Latin America: current trends and future prospects

4. Aquaculture: Its role in the future of food;Anderson J. L.;Frontiers of Economics and Globalization,,2017

5. Arthur, J. R., Bondad-Reantaso, M. G., Campbell, M. L., Hewitt, C. L., Phillips, M. J., & Subasinghe, R. P. (2009). Understanding and applying risk analysis in aquaculture: a manual for decision-makers. FAO. http://www.fao.org/3/i1136e/i1136e.pdf