Technology selection—the impact of economic risk on decision making-Reference-Cited by-同舟云学术

Technology selection—the impact of economic risk on decision making

Published:2016-12-21 Issue:4 Volume:22 Page:383-409
ISSN:1365-7305
Container-title:Aquaculture Economics & Management
language:en
Short-container-title:Aquaculture Economics & Management

Author:

King Andrew S.¹,Elliott Nicholas G.²,James Mark A.³,MacLeod Catriona K.¹,Bjorndal Trond⁴

Affiliation:

1. Institute for Marine and Antarctic Studies, University of Tasmania, Hobart, Australia

2. CSIRO, Hobart, Tasmania, Australia

3. School of Biology, Scottish Oceans Institute, University of St Andrews, St Andrews, Fife, United Kingdom

4. Faculty of International Business, NTNU Norwegian University of Science and Technology and SNF Centre for Applied Research, NHH, Bergen, Norway

Publisher

Informa UK Limited

Subject

Ecology,Aquatic Science,Geography, Planning and Development

Link

https://www.tandfonline.com/doi/pdf/10.1080/13657305.2016.1261962

Reference39 articles.

1. The Economics of Salmon Aquaculture

2. Bjørndal, T., Guillen, J., Imsland, A. & Øiestad, V. (2015). Sole: Production and markets (Vol. 118, p. 72). Rome, Italy: FAO Globefish Research Programme.

3. Boulet, D., Struthers, A. & Gilbert, E. (2010). Feasibility study of closed-containment options for the British Columbia aquaculture industry. Aquaculture Management Directorate, Fisheries & Oceans, Ottawa, Canada.

4. Evaluating the economic potential of horizontally integrated land-based marine aquaculture

5. Cook, A. (2013, 24–25 October). Identifying the real opportunities for regional aquaculture development. Paper presented at the New Zealand Aquaculture Conference, Nelson, New Zealand.

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