Preponderance of Multidrug-resistant, Toxigenic, and Thermotolerant Enteropathogenic Bacteria in Raw and Cooked Seafood of Indo-Gangetic Basin and Associated Health Risks-Reference-Cited by-同舟云学术

Preponderance of Multidrug-resistant, Toxigenic, and Thermotolerant Enteropathogenic Bacteria in Raw and Cooked Seafood of Indo-Gangetic Basin and Associated Health Risks

Published:2020-08-31 Issue:9 Volume:29 Page:838-849
ISSN:1049-8850
Container-title:Journal of Aquatic Food Product Technology
language:en
Short-container-title:Journal of Aquatic Food Product Technology

Author:

Saha Suvajit¹,Halder Madhumanti¹,Mookerjee Subham¹,Palit Anup¹

Affiliation:

1. Division of Bacteriology, National Institute of Cholera & Enteric Diseases, (Indian Council of Medical Research), Beliaghata, India

Funder

MoES

CSIR

Publisher

Informa UK Limited

Subject

Aquatic Science,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10498850.2020.1813858

Reference44 articles.

1. Influence of hydrologic and anthropogenic factors on the abundance variability of enteropathogens in the Ganges estuary, a cholera endemic region

2. High prevalence of toxin producing enteropathogenic Vibrios among estuarine crab in Ganges delta of West Bengal, India

3. Environmental drivers on seasonal abundance of riverine-estuarine V. cholerae in the Indian Sundarban mangrove

4. Occurrence of Toxigenic Vibrio cholerae in Accessible Water Sources of Cholera Endemic Foci in India

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