Planning for Regional Food Equity-Reference-Cited by-同舟云学术

Planning for Regional Food Equity

Published:2021-01-22 Issue:3 Volume:87 Page:354-369
ISSN:0194-4363
Container-title:Journal of the American Planning Association
language:en
Short-container-title:Journal of the American Planning Association

Author:

Mui Yeeli^ORCID,Khojasteh Maryam,Judelsohn Alexandra,Sirwatka Avery,Kelly Sylvia,Gooch Patrick,Raja Samina

Publisher

Informa UK Limited

Subject

Urban Studies,Development,Geography, Planning and Development

Link

https://www.tandfonline.com/doi/pdf/10.1080/01944363.2020.1845781

Reference83 articles.

1. Cultivating Food Justice

2. Food sovereignty in US food movements: radical visions and neoliberal constraints

3. Anderson, F. (2018). A guide to food sovereignty. https:// viacampesina.org/en/wp-content/uploads/sites/2/2018/02/Food-Sovereignty-A-guide-Low-Res-Vresion.pdf

4. Rights-based food systems and the goals of food systems reform

5. General Plan Evaluation Criteria: An Approach to Making Better Plans

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