Suitability of the charm HVS and a microbiological multiplate system for detection of residues in raw milk at EU maximum residue levels
Author:
Affiliation:
1. Department of Microbiology, RIKILT‐DLO, P.O. Box 230, Wageningen, 6700 AE, the Netherlands, ,
2. Department of Microbiology, RIKILT‐DLO, P.O. Box 230, Wageningen, 6700 AE, the Netherlands
Publisher
Informa UK Limited
Subject
General Veterinary
Link
https://www.tandfonline.com/doi/pdf/10.1080/01652176.1999.9694986
Reference17 articles.
1. Liquid Chromatography Verification of Tetracycline Residues in Milk and Influence of Milk Fat Lipolysis on the Detection of Antibiotic Residues by Microbial Assays and the Charm II Test
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