Antibacterial Activity of Essential Oils of Origanum bilgeri, Origanum onites, Satureja spicigera Leaves Against Agricultural Plant Pathogenic Bacteria-Reference-Cited by-同舟云学术

Antibacterial Activity of Essential Oils of Origanum bilgeri, Origanum onites, Satureja spicigera Leaves Against Agricultural Plant Pathogenic Bacteria

Published:2021-09-03 Issue:5 Volume:24 Page:1159-1168
ISSN:0972-060X
Container-title:Journal of Essential Oil Bearing Plants
language:en
Short-container-title:Journal of Essential Oil Bearing Plants

Author:

Karan Tunay¹,Belguzar Sabriye²,Selvi Bedrettin³

Affiliation:

1. Department of Animal Nutrition and Zootechnics, Faculty of Veterinary Medicine, Yozgat Bozok University, Yozgat, Turkey

2. Department of Plant Protection, Faculty of Agriculture, Tokat Gaziosmanpasa University Tokat, Turkey

3. Department of Biology, Faculty of Arts and Sciences, Tokat Gaziosmanpasa University, Tokat, Turkey

Publisher

Informa UK Limited

Subject

Organic Chemistry,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/0972060X.2021.2000504

Reference44 articles.

1. Occurrence of bacterial spot disease, caused by Xanthomonas axonopodis pv. vesicatoria, on pepper in the eastern Mediterranean region of Turkey

2. Clavibacter michiganensis ssp. michiganensis : bacterial canker of tomato, molecular interactions and disease management

3. The significance of guttation in the secondary spread ofClavibacter michiganensissubsp.michiganensisin tomato greenhouses

4. Studies on the antioxidant potential of flavones of Allium vineale isolated from its water-soluble fraction

5. Antiproliferative activity of pentadeca-(8E, 13Z) dien-11-yn-2-one and (E)-1,8-pentadecadiene from Echinacea pallida (Nutt.) Nutt. roots

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