Comparison of Chemical Composition and Antimicrobial Activity of Salvia fruticosa Mill. and S. aramiensis Rech. Fill. (Lamiaceae)
Author:
Affiliation:
1. Department of Field Crops, Faculty of Agriculture, University of Mustafa Kemal, Hatay, Turkey
Publisher
Informa UK Limited
Subject
Organic Chemistry,Biochemistry,Analytical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/0972060X.2022.2110388
Reference78 articles.
1. Antimicrobial Activity of Some Essential Oils—Present Status and Future Perspectives
2. Multiple stress factors and the emission of plant VOCs
3. Biological effects of essential oils – A review
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