Composition and Antibacterial Effects of Laurel (Laurus nobilis L.) Leaves Essential Oil-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Composition and Antibacterial Effects of Laurel (Laurus nobilis L.) Leaves Essential Oil

Published:2020-03-03 Issue:2 Volume:23 Page:414-421
ISSN:0972-060X
Container-title:Journal of Essential Oil Bearing Plants
language:en
Short-container-title:Journal of Essential Oil Bearing Plants

Author:

Tomar Oktay¹,Akarca Gökhan²,Gök Veli³,Ramadan Mohamed Fawzy⁴⁵

Affiliation:

1. Kocaeli University, Faculty of Agriculture and Natural Science, Arslanbey Campus, 41285, Kocaeli, Turkey

2. Kocatepe University, Faculty of Engineering, Department of Food Engineering, 03200, Afyonkarahisar, Turkey

3. Ahmet Ipek Meat Company, Organized Industrial Site, 03200, Afyonkarahisar, Turkey

4. Agricultural Biochemistry Department, Faculty of Agriculture, Zagazig University, Zagazig 44519, Egypt

5. Deanship of Scientific Research, Umm Al-Qura University, Makkah, Kingdom of Saudi Arabia

Publisher

Informa UK Limited

Subject

Organic Chemistry,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/0972060X.2020.1768903

Reference33 articles.

1. Antimicrobial, Antioxidant Activity of the Essential Oil of Bay Laurel from Hatay, Turkey

2. Seasonal Variation in Oil Composition ofLaurus nobilisGrown in Portugal

3. Megastigmane and abscisic acid glycosides from the leaves of Laurus nobilis L.

4. Experimental complemented with microscopic (electronic/atomic)-level modeling explorations of Laurus nobilis extract as green inhibitor for carbon steel in acidic solution

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antimicrobial effects of laurel extract, laurel essential oil, zahter extract, and zahter essential oil on chicken wings contaminated with Salmonella Typhimurium;Veterinary Medicine and Science;2024-04-23

2. Potential of gelatin/chitosan nanocomposite films loaded with L. nobilis nanoemulsions for preservation of refrigerated ostrich meat-based hamburgers;Journal of Food Measurement and Characterization;2024-03-12

3. Enhancing the antimicrobial efficacy of common herbs and spices through an optimized polyherbal approach;South African Journal of Botany;2024-01

4. Effect of Laurus nobilis on bacteria and human transforming growth factor-β1;REV ASSOC MED BRAS;2024

5. Polymeric nanoparticles improve lethal and sublethal effects of essential oils and pyrethroids toward the rice weevil and the cigarette beetle;Journal of Pest Science;2023-11-04

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3