Essential oils of <i>Thymus munbyanus</i> subsp. <i>coloratus</i> : chemical variability and evaluation of biological activities-Reference-Cited by-同舟云学术

Essential oils of Thymus munbyanus subsp. coloratus : chemical variability and evaluation of biological activities

Published:2024-02-20 Issue:2 Volume:27 Page:469-481
ISSN:0972-060X
Container-title:Journal of Essential Oil Bearing Plants
language:en
Short-container-title:Journal of Essential Oil Bearing Plants

Author:

Benbelaïd Fethi¹²,Khadir Abdelmounaїm²³,Rebai Redouane¹,Mebarki Salsabil¹,Benziane Yacine²,Bendahou Mourad²,Muselli Alain⁴

Affiliation:

1. Department of Biology, Faculty of Exact Sciences and Natural Life Sciences, Mohamed Khider University, PO Box 145 RP, 07000 Biskra, Algeria

2. Laboratory of Applied Microbiology to Agrifood, Biomedical and Environment (LAMAABE), Aboubekr Belkaïd University, Imama biomedical complex PO Box 119, 13000 Tlemcen, Algeria

3. Department of Biology, Oran University 1 Ahmed Ben Bella, El M’Naouer PO Box 1524, 31000 Oran, Algeria

4. Laboratory of Natural Products Chemistry, University of Corsica, UMR CNRS 6134, Campus Grimaldi, BP 52, 20250 Corte, France

Funder

Direction Générale de la Recherche Scientifique et du Développement Technologique

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/0972060X.2024.2311117

Reference37 articles.

1. A Review on Applications and Uses of Thymus in the Food Industry

2. Plants belonging to the genus Thymus as antibacterial agents: From farm to pharmacy

3. Morales, R. (2002). The history, botany and taxonomy of the genus Thymus in Thyme, Stahl-Biskup, E., Saez, F. London, CRC Press.

4. Quézel P. Santa S. (1962). Nouvelle flore de l’Algérie et des régions désertiques méridionales. Paris France Editions du Centre National de la recherche scientifique.

5. Essential Oil ofThymus munbyanussubsp.coloratusfrom Algeria: Chemotypification andin vitroBiological Activities