Role of Mushroom as Dietary Supplement on Performance of Poultry-Reference-Cited by-同舟云学术

Role of Mushroom as Dietary Supplement on Performance of Poultry

Published:2018-07-03 Issue:5 Volume:16 Page:611-624
ISSN:1939-0211
Container-title:Journal of Dietary Supplements
language:en
Short-container-title:Journal of Dietary Supplements

Author:

Khan Sohail Hassan¹^ORCID,Mukhtar Nasir²,Iqbal Javid²

Affiliation:

1. Poultry Research Institute, Livestock and Dairy Development Department, Shamsabad, Rawalpindi, Pakistan

2. Department of Poultry Science, Faculty of Veterinary and Animal Sciences, Pir Mehr Ali Shah, Arid Agriculture University Rawalpindi, Rawalpindi, Pakistan

Publisher

Informa UK Limited

Subject

Pharmacology (medical),Nutrition and Dietetics,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19390211.2018.1472707

Reference58 articles.

1. Nutritional Analysis of Cultivated Mushrooms in Bangladesh -Pleurotus ostreatus,Pleurotus sajor-caju,Pleurotus floridaandCalocybe indica

2. Antioxidant Activities and Tyrosinase Inhibitory Effects of Different Extracts fromPleurotus ostreatusFruiting Bodies

3. Structural features of immunologically active polysaccharides from Ganoderma lucidum

4. Bioactive Components in Button Mushroom Agaricus bisporus (J. Lge) Imbach (Agaricomycetideae) of Nutritional, Medicinal, and Biological Importance (Review)

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