Trypsin Inhibitors from Cajanus cajan and Phaseolus limensis Possess Antioxidant, Anti-Inflammatory, and Antibacterial Activity-Reference-Cited by-同舟云学术

Trypsin Inhibitors from Cajanus cajan and Phaseolus limensis Possess Antioxidant, Anti-Inflammatory, and Antibacterial Activity

Published:2018-01-18 Issue:6 Volume:15 Page:939-950
ISSN:1939-0211
Container-title:Journal of Dietary Supplements
language:en
Short-container-title:Journal of Dietary Supplements

Author:

Shamsi Tooba Naz¹,Parveen Romana¹,Afreen Sumbul²,Azam Mudasser²,Sen Priyankar³,Sharma Yamini²,Haque Qazi Mohd Rizwanul²,Fatma Tasneem²,Manzoor Nikhat²,Fatima Sadaf¹

Affiliation:

1. Department of Biotechnology, Jamia Millia Islamia, New Delhi, India

2. Department of Biosciences, Jamia Millia Islamia, New Delhi, India

3. Centre for Bioseparation Technology, VIT, Vellore, Tamil Nadu, India

Publisher

Informa UK Limited

Subject

Pharmacology (medical),Nutrition and Dietetics,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19390211.2017.1407383

Reference48 articles.

1. Reactive Oxygen Species in Health and Disease

2. The contribution of proteinase inhibitors to immune defense

3. The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay

4. Antioxidant and free-radical-scavenging effects of fruits of Dregea volubilis

5. Antioxidant activity of flavonoids from Licania licaniaeflora

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