1. Department of Pharmaceutical Technology, Faculty of Pharmaceutical Sciences, Naresuan University, Phitsanulok, Thailand
2. The Center of Excellence for Innovation in Chemistry (PERCH-CIC), Department of Chemistry, Faculty of Science, Mahidol University, Bangkok, Thailand
3. School of Food Technology, Institute of Agricultural Technology, Suranaree University of Technology, Nakhon Ratchasima, Thailand
4. Department of Agro-Industry, Faculty of Agriculture, Natural Resource and Environment, Naresuan University, Phitsanulok, Thailand
5. The Center of Excellence in Medical Biotechnology, Naresuan University, Phitsanulok, Thailand