Recognizing the Multiple Reasons for Bushmeat Consumption in Urban Areas: A Necessary Step Toward the Sustainable Use of Wildlife for Food in Central Africa
Author:
Affiliation:
1. a University of Copenhagen , Copenhagen, Denmark
2. b Independent consultant , Makokou, Gabon
Publisher
Informa UK Limited
Subject
Management, Monitoring, Policy and Law,Nature and Landscape Conservation
Link
https://www.tandfonline.com/doi/pdf/10.1080/10871209.2010.523924
Reference45 articles.
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