Wild meat consumption in zoonotic pandemics in Ghana-Reference-Cited by-同舟云学术

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Wild meat consumption in zoonotic pandemics in Ghana

Published:2023-06-02 Issue:2 Volume:29 Page:228-241
ISSN:1087-1209
Container-title:Human Dimensions of Wildlife
language:en
Short-container-title:Human Dimensions of Wildlife

Author:

Abukari Haruna¹,Kankam Bright O.²³

Affiliation:

1. Department of Biodiversity Conservation and Management, Faculty of Natural Resources and Environment, University for Development Studies, Tamale, Ghana

2. CSIR-Forestry Research Institute of Ghana, KNUST, Kumasi, Ghana

3. Department of Anthropology and Archaeology, University of Calgary, Calgary, AB, Canada

Publisher

Informa UK Limited

Subject

Management, Monitoring, Policy and Law,Nature and Landscape Conservation

Link

https://www.tandfonline.com/doi/pdf/10.1080/10871209.2023.2220004

Reference45 articles.

1. Abraham, C., & Sheeran, P. (2015). The health belief model Conner, Mark, Norman, Paul eds. Predicting and Changing Health Behaviour: Research and Practice with Social Cognition Models 3rd, 1 England: Open University Press. 30–69.

2. Comparing pressures on national parks in Ghana and Tanzania: The case of Mole and Tarangire National Parks

3. What Factors Might Have Led to the Emergence of Ebola in West Africa?

4. Measuring Stages of Change, Perceived Barriers and Self efficacy for Physical Activity in Saudi Arabia

5. Applying the Modified Health Belief Model (HBM) to Korean Medical Tourism

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