Effect of the synthetic auxin phenothiol on fruit development of ‘Fortune’ mandarin-Reference-Cited by-同舟云学术

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Effect of the synthetic auxin phenothiol on fruit development of ‘Fortune’ mandarin

Published:1995-01 Issue:4 Volume:70 Page:617-621
ISSN:0022-1589
Container-title:Journal of Horticultural Science
language:en
Short-container-title:Journal of Horticultural Science

Author:

Aznar M.,Almela V.,Juan M.,El-Otmani M.,Agustí M.

Publisher

Informa UK Limited

Subject

Plant Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/14620316.1995.11515334

Reference2 articles.

1. Lenz, F. (1978). Photosynthesis and respiration of citrus as dependent upon fruit load.Proceedings of the International Society of Citriculture, 70–1.

2. Suzuki, K. and Hirose, K. (1977). Effect of J-455 on thinning and fruit quality of Satsuma mandarin.Autumn Meeting, Japanese Society of Horticultural Science 1977, 34–5 (Abstr.).

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Flowering and fruit set;The Genus Citrus;2020

2. 3,5,6-trichloro-2-pyridinyloxyacetic acid as effective thinning agent for fruit of 'Montenegrina' mandarin;Ciência Rural;2016-12

3. Nutrient-Hormone Interactions in Citrus: Physiological Implications;Advances in Citrus Nutrition;2012

4. Synthetic Auxin 3,5,6-TPA Provokes Citrus clementina (Hort. ex Tan) Fruitlet Abscission by Reducing Photosynthate Availability;Journal of Plant Growth Regulation;2011-09-09

5. Reguladores vegetais influenciando número e tamanho de células das bagas da uva 'Niagara Rosada';Revista Brasileira de Fruticultura;2008-03

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