Health-promoting bioactive compounds and related enzymes of grape (<i>Vitis Vinifera</i>L.) in response to regulated deficit irrigation under greenhouse and rain-shelter-Reference-Cited by-同舟云学术

Health-promoting bioactive compounds and related enzymes of grape (Vitis ViniferaL.) in response to regulated deficit irrigation under greenhouse and rain-shelter

Published:2022-03-24 Issue:3 Volume:97 Page:385-402
ISSN:1462-0316
Container-title:The Journal of Horticultural Science and Biotechnology
language:en
Short-container-title:The Journal of Horticultural Science and Biotechnology

Author:

An Xiaojuan¹²,Liang Yinli¹,Zhu Shuaimeng¹,Mu Lan³,Yin Hongfei¹

Affiliation:

1. Institute of Soil and Water Conservation, Northwest A&f University, Yangling, Shaanxi, China

2. Sweet Cherry Technology Innovation Center of Gansu Province/Tianshui Engineering Research Center for Agricultural Products Deep Processing, College of Bioengineering and Biotechnology, Tianshui Normal University, Tianshui, Gansu, China

3. Northwest Historical Environment and Economic and Social Development Research Institute, Shaanxi Normal University, Xian Shaanxi,China

Funder

Innovation Fund for Colleges and Univerisities in Gansu Province

Tianshui Science and Technology Bureau

Young and middle-aged teachers research project of Tianshui Normal University

National Science and Technology Support Program

Publisher

Informa UK Limited

Subject

Horticulture,Genetics

Link

https://www.tandfonline.com/doi/pdf/10.1080/14620316.2021.1987844

Reference57 articles.

1. Effects of grapevine (Vitis vinifera L.) water status on water consumption, vegetative growth and grape quality: An irrigation scheduling application to achieve regulated deficit irrigation

2. Colocalization of l-Phenylalanine Ammonia-Lyase and Cinnamate 4-Hydroxylase for Metabolic Channeling in Phenylpropanoid Biosynthesis

3. AN, X.J., LIANG, Y.L., GAO, D.K., ZHU, S.M., KONG,F.C. (2018). Response of health-promoting bioactive compounds and related enzyme activities of table grape (Vitis vinifera L.) to deficit irrigation in greenhouse.The Journal of Horticultural Science and Biotechnology, 1–12

4. Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries