Post-harvest browning syndrome and other qualities and defects inBackhousia myrtifolia-Reference-Cited by-同舟云学术

Post-harvest browning syndrome and other qualities and defects inBackhousia myrtifolia

Published:2011-01 Issue:3 Volume:86 Page:225-229
ISSN:1462-0316
Container-title:The Journal of Horticultural Science and Biotechnology
language:en
Short-container-title:The Journal of Horticultural Science and Biotechnology

Author:

Eyre J. X.,Joyce D. C.,Irving D. E.

Publisher

Informa UK Limited

Subject

Horticulture,Genetics

Link

http://www.tandfonline.com/doi/pdf/10.1080/14620316.2011.11512752

Reference2 articles.

1. Agrios, G. N. (2005).Plant Pathology.5th Edition. Elsevier Academic Press, Burlington, MA, USA. 922 pp.

2. Faragher, J., Slater, T., Joyce, D. and Williamson, V. (2002)Postharvest Handling of Australian Flowers – from Australian Native Plants and Related Species. A Practical Workbook.Rural Industries Research and Development Corporation (RIRDC), Barton, Australia. Publication No. 02/021. 216 pp.

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3. Physiological and Biochemical Changes During Heat Stress Induced Browning of Detached Backhousia myrtifolia (Cinnamon Myrtle) Tissues;Tropical Plant Biology;2015-05-09

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