Modelling physiological and environmental factors regulating relative fruit set and final fruit numbers in apple trees-Reference-Cited by-同舟云学术

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Modelling physiological and environmental factors regulating relative fruit set and final fruit numbers in apple trees

Published:2020-02-19 Issue:5 Volume:95 Page:600-616
ISSN:1462-0316
Container-title:The Journal of Horticultural Science and Biotechnology
language:en
Short-container-title:The Journal of Horticultural Science and Biotechnology

Author:

Lordan Jaume¹²,Reginato Gabino H.³,Lakso Alan N.¹,Francescatto Poliana¹,Robinson Terence L.¹

Affiliation:

1. Horticulture Section School of Integrative Plant Sciences, Cornell AgriTech, Cornell University, Geneva, NY, USA

2. IRTA Fruitcentre, PCiTAL, Park of Gardeny, Lleida, Spain

3. Department of Agronomic Sciences, Universidad de Chile, Santiago, Chile

Funder

New York State base funding

Federal Formula Hatch funding

New York Apple Research Development Program

Publisher

Informa UK Limited

Subject

Horticulture,Genetics

Link

https://www.tandfonline.com/doi/pdf/10.1080/14620316.2020.1718555

Reference48 articles.

1. Rapid Estimation of Heat Accumulation from Maximum and Minimum Temperatures

2. Influence of Temperature and Darkness on Apple Fruit Abscission and Chemical Thinning

3. The influence of low light on apple fruit abscission

4. Flower and fruit thinning and vegetative: fruiting balance.

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1. CPSM: A Dynamic Simulation Model for Cucumber Productivity in Solar Greenhouse Based on the Principle of Effective Accumulated Temperature;Agronomy;2024-06-07

2. Precision crop load management of apple using digital technology;Acta Horticulturae;2024-05

3. Chemical thinning programs for vigorous ‘Maxi Gala’ apple trees under black anti-hail netting in Southern Brazil;Revista Ceres;2024

4. Studies in precision crop load management of apple;Acta Horticulturae;2023-04

5. Chemical thinning programs for 'Fuji Mishima' apple trees under black anti-hail net;Pesquisa Agropecuária Brasileira;2023

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