Effect of bio-priming using bio-control agents on seed germination and seedling vigour in chilli (Capsicum annuumL.) ‘PKM 1’

Author:

Ananthi M.,Selvaraju P.,Sundaralingam K.

Publisher

Informa UK Limited

Subject

Horticulture,Genetics

Reference7 articles.

1. Dhanalakshmi, G. (2013).Bio-priming Studies Using Bio-control Agents and Liquid Bio-fertilizers in Tomato and Chilli Seeds.M.Sc. Thesis. Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. 207 pp.

2. Ilakkiya, R. (2013).Study on Bio-priming Using Humic acid, Liquid Bio-fertilizers and Bio-control Agents in Brinjal ‘CO 2’ seed.M.Sc. Thesis. Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. 167 pp.

3. Kalaivani, S. (2010).Seed Bio-priming Studies with Bio-control Agents and Liquid Bio-fertilizers in COH(M) 5 Maize Hybrid.M.Sc. Thesis. Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. 179 pp.

4. Kavitha, S. (2011).Bio-priming with Bio-control Agents and Liquid Bio-fertilizers for Rice Seed ‘ADT 43’.M.Sc. Thesis.Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. 170 pp.

5. Mariselvam, D. (2012).Performance of Bio-primed Bhendi (cv. Arka Anamika) Seeds with Bio-control Agents and Liquid Bio-fertilizers under Laboratory and Field Conditions.M.Sc. Thesis. Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu, India. 185 pp.

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