Using participatory geographic information systems (PGIS) mapping to describe household food access in Buffalo, New York
Author:
Affiliation:
1. University of South Florida, Tampa, FL, USA
Funder
Center for the Advancement of Food Security and Healthy Communities
Publisher
Informa UK Limited
Subject
Geography, Planning and Development,Cultural Studies
Link
https://www.tandfonline.com/doi/pdf/10.1080/08873631.2023.2295583
Reference55 articles.
1. Moving the Field of Food Justice Forward Through the Lens of Urban Political Ecology
2. Who Contrives the “Real” in GIS? Geographic Information, Planning and Critical Theory
3. Becker Geoffrey. 1992. “Food Marketing in the Inner City: Trends and Options.” Congressional Research Service Report for Congress 92-731 ENR . (September 24).
4. Poverty, Place or Race: Causes of the Retail Gap in Smaller U.S. Cities
5. Bickel Gary Mark Nord Cristofer Price William Hamilton and John Cook. 2000. "Guide to Measuring Household Food Security Revised 2000." United States Department of Agriculture Office of Analysis Nutrition and Evaluation. Accessed January 27 2021. https://ageconsearch.umn.edu/record/337157/.
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