Simultaneous consumption of green and black tea infusions from <i>Cnidoscolus aconitifolius</i> leaves with metformin treatment improves the health outcome in type II diabetic rats-Reference-Cited by-同舟云学术

Simultaneous consumption of green and black tea infusions from Cnidoscolus aconitifolius leaves with metformin treatment improves the health outcome in type II diabetic rats

Published:2023-05-10 Issue:1 Volume:21 Page:386-393
ISSN:1947-6337
Container-title:CyTA - Journal of Food
language:en
Short-container-title:CyTA - Journal of Food

Author:

Mahammad Al-Mansour¹,Tekou Florian Amel¹,Woumbo Cerile Ypolyte¹,Kentsop Michel Peguy¹,Djuine Vanessa¹,Kuate Dieudonné¹

Affiliation:

1. Faculty of Sciences, Department of Biochemistry, Laboratory of Biochemistry of Medicinal Plants, Food Sciences and Nutrition, University of Dschang, Dschang, Cameroon

Funder

grant from funding

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19476337.2023.2208193

Reference42 articles.

1. Inhibitory effect on key enzymes relevant to acute type-2 diabetes and antioxidative activity of ethanolic extract of Artocarpus heterophyllus stem bark

2. Antidiabetic Effect of Young and Old Ethanolic Leaf Extracts ofVernonia amygdalina: A Comparative Study

3. Serum kreatininbestimmung ohne enteiweissen

4. Phytochemical profiling, body weight effect and anti-hypercholesterolemia potentials of Cnidoscolus aconitifolius leaf extracts in male albino rat

5. Screening of a phytochemical endemic ibero-Moroccan Thymelaea lythroides;Dohou N.;Bulletin de la Société de Pharmacie,2003

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