Affiliation:
1. College of Life Science and Technology, Yangtze Normal University, Chongqing, P.R. China
Funder
Ministry of Education of the People's Republic of China
National Natural Science Foundation of China
the Science and Technology Project of Fuling District, Chongqing, China
the Foundation of the Key Laboratory for Protection and Utilization of Wulingshan Region’s Unique Plant Resources of Chongqing, China
Subject
Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry,Food Science
Reference31 articles.
1. Bao, J. F. (2010). Function and composition of extract of aril of Torreya Grandis (Master’s thesis). Retrieved from http://kns.cnki.net/KCMS/detail/detail.aspx?dbcode=CMFD&dbname=CMFD2010&filename=2010063909.nh&v=MzExMTJUM3FUcldNMUZyQ1VSTDJmYitabkZ5emhWTDdQVjEyNkhyTytIZGpNcHBFYlBJUjhlWDFMdXhZUzdEaDE=
2. Oregano and Rosemary Extracts Inhibit Oxidation of Long-Chain n-3 Fatty Acids in Menhaden Oil
3. Antioxidant Determinations by the Use of a Stable Free Radical
4. Antioxidative and acute antiinflammatory effects of Torreya grandis
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